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  • BSN CellMass 2.0 525g
  • BSN CellMass 2.0 525g
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CellMass 2.0 CellMass 2.0

Where Mass And Recovery Begin

BSN® has raised the bar on advanced recovery supplementation with the introduction of CELLMASS® 2.0. Taken immediately after training, CELLMASS® 2.0 is designed to support:

Why CellMass 2.0?
CELLMASS® 2.0 is a state-of-the-art concentrated post-training recovery agent. After an intense training session, muscles are in a state of heightened stress and need to be returned to an anabolic state in order to recover and rebuild the damaged tissue, paving the way for increases in strength and athletic performance. To facilitate this, CELLMASS® 2.0's completely redesigned formula delivers three forms of creatine as well as glutamine, taurine and hydrolyzed whey protein, designed to replenish fatigued muscles, bring a halt to muscle breakdown and kick-start the recovery process after a workout.
Taking CELLMASS® 2.0 promotes quicker and more efficient recovery, combats muscular fatigue and breakdown, and supports muscle strength, endurance and overall performance. Adequately recovered from an intense training session, athletes are better prepared to excel in the following day's workout. For anyone who wants to ensure that their workouts don't go to waste and their hard-earned muscle isn't compromised, CELLMASS® 2.0 is where mass and recovery begin.

Discontinued
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Bardzo jestem zadowolony z zakupu. regeneracja na wysokim levelu. sa tansze odzywki ale nie tak skuteczne Polecam!
CellMass 2.0 CellMass 2.0 525g
BSN
33.62 $

CellMass 2.0 525g

5 based on 1 reviews

features

Strength:
Mass:
Endurance:
Regeneration:

- Foreign shippment from 6.16 $ Every 92.53 $ reduces shipping costs by 3.08 $

- Delivery even day after tomorrow

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sales@mz-store.co.uk

01709231594 (mon.-fri 900-1700)

33.62 $
Notify me of availability

- Foreign shippment from 6.16 $ Every 92.53 $ reduces shipping costs by 3.08 $

- Delivery even day after tomorrow

You have got questions about the product

sales@mz-store.co.uk

01709231594 (mon.-fri 900-1700)

Description

Where Mass And Recovery Begin

BSN® has raised the bar on advanced recovery supplementation with the introduction of CELLMASS® 2.0. Taken immediately after training, CELLMASS® 2.0 is designed to support:

  • Recovery from Training Sessions
  • Replenishment of Muscle Creatine and Glutamine Stores
  • Muscle Strength and Endurance
  • Resistance to Muscular Fatigue
  • Muscle Sparing

Why CellMass 2.0?
CELLMASS® 2.0 is a state-of-the-art concentrated post-training recovery agent. After an intense training session, muscles are in a state of heightened stress and need to be returned to an anabolic state in order to recover and rebuild the damaged tissue, paving the way for increases in strength and athletic performance. To facilitate this, CELLMASS® 2.0's completely redesigned formula delivers three forms of creatine as well as glutamine, taurine and hydrolyzed whey protein, designed to replenish fatigued muscles, bring a halt to muscle breakdown and kick-start the recovery process after a workout.
Taking CELLMASS® 2.0 promotes quicker and more efficient recovery, combats muscular fatigue and breakdown, and supports muscle strength, endurance and overall performance. Adequately recovered from an intense training session, athletes are better prepared to excel in the following day's workout. For anyone who wants to ensure that their workouts don't go to waste and their hard-earned muscle isn't compromised, CELLMASS® 2.0 is where mass and recovery begin.

Directions for use
Manufacturer

Composition

Composition

Container size: 525 gServing size: 10.5 gServings per container: 50
per portion (10.5 g)amount%DV
Energy value138 kJ / 32 kcal*
Carbohydrate0.5 g*
Protein7.6 g*
Sodium13 mg*
CELLMASS 2.0 Master Blend:6000 mg*
Creatine monohydrate3000 mg*
Taurine1500 mg*
L-glutamine1000 mg*
Glutamic acid500 mg*

Other ingrednients

Natural & Artificial flavors, malic acid, citric acid, calcium silicate, sucralose, lecithin, silicone dioxide, Ascefulame-K, FD&C Red no. 40
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Energy value

General information

The energy value is determined by the chemical composition of the food product, by means of the so-called. physiological equivalents energy., determining the value of metabolic energy contained in 1 g of the component. Most commonly used is the equivalent of Atwater: protein 4 kcal/g for carbohydrates 4kcal/g, and for fat 9kcal/g.


 

Protein

General information

Proteins (proteins, polypeptides) is a polymer, of which the basic units (monomers) are amino acids. Protein is composed of carbon, oxygen, nitrogen, hydrogen and sulfur, and is an elementary nutrient necessary for the proper functioning of the body, an ingredient and a component of tissues, part of the hormones and enzymes and other bioactive substances. Protein determines the proper metabolism and energy processes, as well as all other life processes. The sources of natural proteins are foods of animal origin (including meat, fish, eggs, dairy products) and plant origin (legumes, soy). Deficiency of protein leads to protein malnutrition and a significant weakening of the body. It can lead to anaemia, reduced immunity, muscle relaxation, disorders of the digestive system. Also, overdose protein is undesirable because it can lead to acidification of the body, and interfere with the digestive system and an increase in the concentration of homocysteine ​​in the blood. It is a component of many supplements and nutrients necessary for the proper functioning of the body, both showing a low physical activity, or training the strength and endurance competitions.
Dosage: strength athletes: approx. 1.7 - 2.5 g / 1 kg of body weight; endurance athletes and strength -endurance athletes approx. 1.3 - 2 g / 1 kg of body weight, people with low activity approx. 0.8 - 1.1 g / 1 kg of body weight / 24h. In estimating the amount of protein, you should take into account the intake of other nutrients (carbohydrates and fats)


 

Sodium

General information

Sodium is an important component of the intracellular fluids, and is a regulator of acid-base balance. Along with potassium affects the proper of growth and provides the proper functioning of muscles and nerves. The source of acquisition is table salt (NaCl) and bladderwrack, shellfish, bacon, beef, and of plant beets and carrots. People on salt-free diet should avoid, among others, spicy sauces and smoked meats and sausages.
Sodium deficiency is very rare, at heaving sweating after a long effort (e.g. in the marathon).
Excess sodium increases blood pressure (especially for the elderly), edema and increased thirst. Exceeding the daily dose of 14g a day can cause poisoning.


 

Creatine monohydrate

General information

Creatine monohydrate is a popular and cheapest form of creatine used in sports supplementation in Poland. This is a molecule, in which are bound: creatine molecule with a molecule of water. It has a high bioavailability and tissue velocity saturation. Supports the exercise capacity (strength and endurance), accelerates muscle growth and regeneration after training exercise. Transport of creatine into the muscle cells is supported by the insulin hormone. For better effect of saturation of the tissues, a diet increasing the content of insulin in the body is indicated (carbohydrate and high protein diet) and supporting nutrients and supplements (Dietary carbohydrate and carbohydrate-protein, insulin ALA, d-pinitol or taurine). Creatine monohydrate is present in the form of mono-preparation supplements (capsules, powders, tablets) and multicomponent supplements (i.e. as a component of creatine stacks).
Dosage: depending on the form of supplement, the type of exercise and weight, normally are used one of the following models of creatine supplementation:
- cyclic supplementation : 5-10g per day in 1-3 portions during the day, 3-5g per dose. The length of the cycle for 4-8 weeks.
- cyclic supplementation with saturated phase: the first 5-7 days after 20-30g daily in 4-6 doses of 4-6g per serving, then the maintenance phase 2-10g per day in divided doses. The length of the cycle 4-8 weeks
- constant supplementation: 0,03-0,05g per kg of body weight for an extended period of time.


 

Taurine

General information

Taurine – non-protein amino acid containing sulphur, which is synthesized in the body from methionine and cysteine, present in sufficient amount in human or animal body (in the brain, heart and skeletal), although in some cases must be supplemented. Significantly affects the calcium content in the cells and stabilizes the water and electrolyte balance and maintains acid-base balance. Takes part in the synthesis of bile acids. In the body acts as a neurotransmitter and neuromodulator. It is an insulin-mimetic improving insulin metabolism, responsible for transport of nutrients (such as amino acids, glucose, creatine) to the cells and muscle tissue. These properties determine that it is a valued mono-preparation supplement and valuable addition to creatine and amino acid supplements, recommended for psycho-pchysically active people and athletes and other competitive sportsmen in pre- and post-workout periods.
Dosage: 3 grams per day.


 

L-glutamine

General information

L-glutamine - amino acid building endogenous proteins, glutamic acid amide. In the human body it is responsible for the synthesis of proteins, acid-base balance and removing ammonia outside of the organism. With the shortage of energy taken from the muscle tissue, glutamine with alanine participate in the process of gluconeogenesis, and participate in the production of glucose substrate. L-glutamine has a direct impact on the proper functioning of the digestive system and immunity of the organism. Participates in the synthesis of one of the most powerful antioxidant - glutathione. It has anti-catabolic potential. It is found naturally in foods of animal and vegetable origin and high protein supplements. Used as mono-preparation or multi-component amino-acid supplements and supplements enhancing biological recovery after exercises, often in combination with BCAA.
Dosage: 5-20 g per day (portioned during the day, and after training and waking up). The minimum dose used in supplementation is 2-15g per 1 serving.


 

Glutamic acid

General information

Glutamic acid is one of the 22 amino acids that build proteins, produced in the human body of most of the amino acids (such as glutamine, alpha-ketoglutarate, etc.). It has a function of the stimulating neurotransmitter, allowing for the better memory. It is the precursor of GABA (gamma aminobutyric acid). The use of glutamic acid in sport supplementation has a limited range, due to the possible negative side effects in the nervous system. Replaced by the glutamic acid (glutamine) which is limiting or even eliminatng, side effects. It is present in foods of animal origin and in some plant proteins, is used as an additive for protein supplements and amino acid preparations and to improve flavouring of the dishes. Preparations available at www.muscle-zone.pl

 

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