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Whey Protein (WPC, WPI, WPH)

The optimal amino acid profile, high content of branched chain amino acids and glutamine, high digestibility and absorption, improve of immune response, increased anabolic and catabolic processes, stabilization of lean body mass during weight loss, hormone regulation and the transferring - these are just some of the benefits of the composition and effects of whey protein. There are also different types of factional whey proteins, which are used depending on dietary requirements, training and supplementation.

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