- Positively influences the health of the mouth, stomach and duodenum
- Helps maintain normal levels of hydrochloric acid
- Supports the proper functioning of the digestive system
- A well-known natural product for centuries
- Ideal for vegans and vegetarians
- GMO-free
Jarrow Formulas Mastic Gum is a premium quality dietary supplement of natural origin. Its active ingredient is the resin of the Pistacia lentiscusplant . The formula comes in the form of conveniently dosed capsules that are also vegan-friendly.
Mastic gum (Pistacia lentiscus) is obtained from the resin of a tree that grows naturally in Mediterranean countries. For centuries this raw material has been used to support digestion, oral health and liver health. It contains essential antioxidants to enhance its therapeutic properties.
Depending on individual needs, the gum from this plant can be used in various forms, including as chewing gum, powder, tincture ingredient or tablet. It can also be applied topically to the skin to treat external lesions.
It can provide relief from digestive problems
According to an article published in 2005, mastic gum can be used to reduce abdominal discomfort, pain and inflammation. Its beneficial effects on digestive processes may be due to the presence of antioxidant and anti-inflammatory substances. However, further research is needed to determine the exact mechanism of action of this raw material.
Helping to eradicate Helicobacter pylori
H. pylori is the bacterium responsible for the formation of ulcers in the digestive system. Recently, it has become increasingly resistant to antibiotic therapy. A small study in 2010 showed that mastic gum may have a bactericidal effect against Helicobacter pylori. Researchers found that 19 of the 52 people participating in the study successfully got rid of the infection after they chewed the gum for two weeks. Those taking part in the experiment, who additionally took antibiotics, showed the greatest success with the therapy.
Helps reduce cholesterol levels
In 2016, a study was conducted that showed that mastic gum can have a beneficial effect on cholesterol levels. Participants in the experiment, who took the substance for eight weeks, recorded a reduction in total cholesterol compared to the placebo group.
Those taking the gum also saw a reduction in blood glucose levels. It is often associated with high cholesterol levels. The researchers also showed that mastic gum had a greater effect on overweight and obese people. However, studies with a larger group of people are still needed to accurately determine the potential effectiveness of the raw material.
Supporting liver health
According to one study dating back to 2007, mastic gum may help prevent liver damage. Researchers who consumed 5g of gum powder for 18 months reported reduced levels of liver enzymes linked to liver damage compared to a group of people who did not take the supplement.
One more recent study also found that mastic gum was effective in protecting the liver in mice.
Potential to nullify allergic asthma symptoms
Thanks to its anti-inflammatory properties, mastic gum may prove useful in the treatment of allergic asthma. This type of asthma is often associated with airway inflammation, elevated levels of eosinophils (a type of white blood cell associated with allergy) and airway hyperresponsiveness.
In 2011, a study in mice showed that mastic gum significantly reduced eosinophilia, reduced bronchial hyperreactivity and inhibited the production of pro-inflammatory substances. It had positive effects on lung fluid and lung inflammation. Meanwhile,in vitro tests showed that mastic gum reduced the activity of cells that react negatively to allergens and cause airway inflammation.
In conclusion, Jarrow Formulas Mastic Gum is a must-have for anyone who cares about a healthy digestive system. The formula can provide relief from stomach ailments, and also provides support to prevent ulcers. It supports proper liver function and may prove helpful in cases of inflammation caused by allergic asthma, among other conditions.
