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The preparation, thanks to its special formula, maintains its strong health properties and may be used without any worries about bad breath. To minimize gastro-intestinal discomfort, take the preparation after a meal and wash down with plenty of water. One capsule a day taken regularly is sufficient.
Garlic (Allium sativum) is the most spicy of all onion seasoning. It is highly antibacterial, antifungal, stimulates digestion and metabolism, a positive effect on lipid profile, and reduces the risk of cardiovascular diseases (heart attacks), strengthens immunity. Due to the intense aroma, an odourless garlic extract is used in herbal blends or the form of mono-preparation in the pro-health supplementation.