- The highest quality protein from organic peas
- 100% natural and GMO-free product
- Suitable for vegetarians and vegans
- Contains neither gluten nor lactose
- Has a mild, neutral taste
- A good source of fiber
BeOrganic Pea Protein BIO is a product with a high (50%) vegetable protein content, which is derived from organic, GMO-free peas. It is naturally free of gluten and lactose; ideal for high-protein, vegetarian and vegan diets.
Pea protein is obtained from the pods of peas(Pisum sativum) - an annual plant of the broad bean family. In its production, mechanical separation is most often used, rather than chemical separation, as is the case with whey proteins. As a result, pea protein is also characterized by its high fiber content.
Pea protein is extremely versatile. It is considered easily digestible and non-allergenic. It has a mild, neutral taste and is easily soluble in water. It is friendly to vegetarians and vegans. It does not contain gluten, lactose or casein, so it fits perfectly into dairy-free and gluten-free diets. The manufacturer took care of the origin of the raw material, which was obtained from organic, GMO-free cultivation.
The presented preparation can be recommended to practically everyone. It is ideal for physically active people who have an increased need for protein. Seniors can also confidently reach for it - nutritionists alert that protein deficiency is a growing problem for the elderly. It will also be a good choice for people losing weight. Pea protein is extremely filling and satisfies the appetite for a long time.
Pea protein has a very good amino acid profile. While it is not a complete protein, as it does not contain all the essential amino acids, it is rich in BCAA branched chain amino acids.
In conclusion, BeOrganic BIO Pea Protein is an excellent addition to the diet, especially recommended for people who need an additional source of protein. The product is of very high quality, and can be consumed on its own or as an addition to dishes - shakes, smoothies, desserts.